BACKGROUND
Tropicana® is one of the key brands in the portfolio of Pepsi-QTG Canada, the nation’s leader in beverage refreshment. In 2007, Pepsi-QTG Canada wanted to redesign the packaging for Tropicana® Tropics® based on “vacation in a glass/tropical escape” positioning. The client wanted a design that is consistent with its parent brand equity: premium/quality juice.

CHALLENGE
The package redesign needed to grab the consumer’s attention with a look and feel of a tropical escape while maintaining consistency with the Tropicana® portfolio. It needed to stand out in its product category as unique, all-day refreshment, at the same time dial-up its health benefits to consumers.

SOLUTION
Adhering to the client’s objectives Shikatani Lacroix explored several concepts and came up with a design that creates a strong shelf presence standing out among the competitive set. We used tropical cues such as foliage, water, and tropical fruits to evoke ‘tropical escapism’, communicating an exotic, upbeat and energetic brand. The tone of the graphics is cheerful and optimistic. We also maintained the same colour palette on the packaging that are similar to the current packaging colours for consistency, and communicated the health benefits of the Tropicana® Tropics® products as reinforcement on the packaging.

RESULT
Package redesign with strong shelf impact and differentiation from its competitors. A “vacation in a glass” combined with the Tropicana® brand’s trusted quality and superior taste.

Tropicana® and related marks - Tropicana Products, Inc. Used under license.

CHALLENGE
The new Heavy Duty SpongeTowels had to fit within the current family of SpongeTowels yet still be clearly differentiated. It was also important to depict that it “works like a cloth” and clearly define the intended use of the product and portray the added strength and absorbency of the paper towel.

SOLUTION
SL initiated an extensive package design process, exploring a range of concepts that effectively and visually communicated the key benefits of the brand, while considering various colour options for the Splash, at the same time staying within the regular line of SpongeTowels.

RESULTS
Strong, clearly differentiated SKU that fits within the line but stands apart as unique with strong shelf presence.

BACKGROUND

Kruger Products Limited , makers of Scotties Facial Tissue decided to launch a printed facial tissue, a product that is available throughout Europe but only in limited availability in North America.
Research showed that interest in printed tissue existed and they were perceived to be classy, novel and innovative. It also revealed that consumers felt tissue patterns added decorative possibilities.

CHALLENGE

One of the key motivators in facial tissue purchases is package design. Since facial tissue shelves are saturated with designs , Scotties needed a design with strong shelf influence, and felt that simplicity was key. The design had to target women and convey an indulgent product. Communication of “printed” tissue is key since the product is new to the market. Options for a sub brand description had to be explored as well. Kruger also wanted SLD to consider possible colour variations in order to extend the line.

SOLUTION

Shikatani Lacroix used the rose flower as the design inspiration for the motif, which came out as the favourite pattern in research. The design appeals to women, and is simple but elegant, with an indulgent feel. The design of the overwrap helps to communicate the new concept in facial tissue.

RESULTS
SL’s design successfully positioned Scotties Inspiration printed tissue as a indulgent product in the facial tissue market. While simple and confident, the new package design is distinctive and feminine. The packaging successfully breaks through on shelf, differentiating and reinforcing the brand’s leadership role in the market.

Challenge

Rasika is a start-up company that was launched on the strength of a great line of Indian spices sold at food fairs and direct mail. The spices were the creation of a mother and daughter team who had won a new products contest conducted by Coopers Lybrand consulting firm. The organization retained SL to assist in the effective positioning and launch of their products as part of a line of three to five shelf stable dinner kits.

Solutions

SL explored a wide range of potential positions, names and package brand architecture as part of a consumer validation process. From a select list of six names and corresponding wordmarks and packaging concepts, Gourmantra was selected by consumers through an extensive on-line North American study. The new design leveraged the rich heritage of Indian foods while clearly reinforcing the variety and ease of use.

Results
Currently sell-in to the trade and sell-through has exceeded sales targets for the first two months.

The term “Belonging Experiences” was born out of twenty-five years working on some of the world’s leading consumer packaged goods, service providers, and retail brands. Through this unique vantage point, it became quite clear to me that the next decade will see a significant shift in how consumers interact with package goods, retail and service brands. The term clearly captures the essence of this change, articulated through the combination of two emotional words.

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BACKGROUND
Founded in 1967, MIKES is one of the most reputable and innovative restaurant chains in Canada. Since opening its first restaurant, over 100 restaurants have opened in four Canadian markets. Imvescor Inc., who owns Mikes also operates the Pizza Delight, Scores, and Bâton Rouge brands. SL was retained to reposition the Mikes brand as part of a portfolio review which included the redesign and positioning of Scores and Pizza Delight chains.

CHALLENGE
The brand had stood for sub sandwiches which the firm pioneered the category in North America in the early 60’s. The brand had evolved beyond its original roots and was still perceived as a value proposition as the chain undertook expansion beyond its core markets of Quebec and Eastern Canada. The competition within the casual dining sector was also intensifying and the need to stand out amongst other offering became critical in 2006. In addition, Pizza Delight, its sister brand had gone through a repositioning program with SL that raised the bar of what an ideal dining experience should be.

SOLUTION
SL was retained to develop a new consumer experience that truly leveraged the chain’s roots founded in the bakery part of the business. The design of the consumer dining experience also included an upscale image with an extended wine bar, open kitchen and authentic styled Italian décor. “The warm and friendly interior and exterior of TRATTORIA DI MIKES was designed and built to offer a unique restaurant experience, where comfort and well-being come together. Diners step into truly inviting surroundings, blanketed in soft background music - with an Italian flavor! “, comments Mr. Faulconbridge, the chain’s President.

RESULTS
The new prototype in Repentigny opened on December 5th last year with the official press day held on February 11, 2008. Two other stores have since been converted in Ste-Julie and Pointe Ste -Foy in Quebec City, and all three are doing over 20% increase in
sales.

CHALLENGE
The Scores brand stood for great quality foods and offering more through its signature salad bar. The exterior was playful, leveraging a humouristic icon of a chicken and playful colours in the wordmark. However, as the organization considered expanding beyond its core market, the management team knew that a cartoon image would not effectively communicate a quality message. The interior was the opposite with the use of premium wood and warm accents. The core of the restaurant interior was devoted to a unique salad bar that truly reinforced a fresh and inviting image but needed to accentuate its premium and quality values. Although the name was well known in Quebec, research identified the need to evolve the identity to ensure that consumers clearly understood its unique offering and position.

SOLUTION
SL was retained to develop a new consumer experience that build on the Quebec chain’s success, allowing for a heightened sense of fun while still communicating a quality and value image. The exterior’s new identity reinforced the rotisserie chicken and ribs, its signature items while the overall décor reinforced a comfortable, relaxed and quality image. The SL team, as part of the redesign of the interior layout and décor also created a new salad bar layout and décor that accentuated the freshness and quality cues.

RESULTS
The first Score restaurant opened in Kanata in December and has been a resounding success. Additional sites are in the roll-out mode.

BACKGROUND
Second Cup, an iconic Canadian-owned coffee company founded in Toronto in 1975, retained Shikatani Lacroix to help develop a global design as part of an increasing presence in the global market. The greater emphasis on international expansion began when Gabe Tsampalieros bought Second Cup Ltd. from its former owner, Cara Operations Limited, (Canada’s largest full service Restaurants) where Mr. Tsampalieros had served as President for 2 years and as Chief Executive Officer for an additional 8 years.

CHALLENGE
Second Cup is the largest specialty coffee franchiser in Canada, and as such, most of the Canadian cafés and all of the out of country cafés are owned and operated by licensees. The new design needed to reflect core elements of the Canadian operation, it also had to incorporate social and cultural nuances prevalent in emerging markets where cafes are more in keeping with social gathering places than a place to retreat.

SOLUTION
SL developed a “World Oasis” concept that leveraged on the operational design elements of the Canadian program while developing a facility experience which was much more contemporary, premium while comfortable for social gatherings. The design needed to also take into consideration the social requirements of the Middle East where families require separate serving and seating areas. SL introduced the Canadian Maple Leaf as part of the design in addition to a new seating program with plush lounge chairs and sofas. Since it is generally warm in the Middle East, the iconic fireplace was replaced with a waterfall.

“Although we started our international growth in the Middle East as much by happenstance as by design, the region does provide an excellent demographic make-up for our brand, with a young, affluent, increasingly well educated and aspirational consumer ready to try new products and experiences. The strong family ethic, absence of, or relatively low consumption of alcohol and the natural sociability of the people, make Second Cup cafés a natural gathering and meeting place” added Mark Cunningham, Vice President, Operations & Development of the company’s International Division.

RESULTS
The growing franchise chain today announced that its 400th Café opened for business in Istanbul, Turkey on January 26, 2008 and that the company intends to more than double its international presence and overall growth this year by at least 10% with the opening of 50 new cafés.

CHALLENGE
The gift card category seemed to be lost in the Petro-Canada convenience store environment, resulting in missed opportunities to remind consumers of the gift-giving possibilities offered by the company. The current design, although aesthetically pleasing, tended to look busy and hard to notice.

SOLUTION
SL initiated a design process that capitalised on key learning gained through the research and design of Petro-Canada’s convenience store program. A range of 10 gift card concepts were developed that leveraged key consumer need states, with the ultimate design featuring a vibrant illustration of the iconic Canadian maple leaf on the backer card, and a repetitive leaf pattern motif on the gift card itself. The new design more effectively communicates the 3 different denomination offerings while also providing a greater sense of visual impact.

RESULTS
The new design generated significantly higher sales during the holiday season, and current trending reports indicate a runaway success for the company.

BACKGROUND
VH is one of Canada’s leading brands of Asian sauces, and was an original pioneer of “fusion cuisine”, introducing flavours like honey-garlic to bring together the familiar and the unknown. It is perceived as “accessible exotic” – safe adventure, familiar with a twist. In 2007, VH’s parent company Conagra initiated a re-branding exercise to further leverage VH’s brand equity in a growing ethnic food segment. Shikatani Lacroix was retained to develop a new brand identity and package design that better connected with consumers, in the blink of an eye, at shelf level.

CHALLENGE
The Asian specialty food category has become extremely competitive with new varieties and brands competing for shelf space, leading to visual clutter and lack of differentiation. The VH brand is the market leader, but had not initiated a packaging revitalization in the past four years, leading to a dated image at store level. As part of a major repositioning program, Conagra had identified that the current package graphics did not reflect the brand’s new position.

SOLUTION
SL initiated an extensive package design process that explored a range of concepts that effectively communicated the brand position while providing strong shelf impact and differentiation at store level. The creative process explored brand architecture options that drove increased premium perception while increasing simplicity and clearly differentiating segments within the brand portfolio. The designs also explored a new enhanced VH wordmark that retained previous equities (yellow colour) while clearly reinforcing an updated premium image.

RESULTS
The new design was extended across all VH products and packaging formats. Sales and overall consumer perceptions were ahead of plan, and exceeded Conagra’s project objectives.